Bayt.com Jobs: Restaurant Managers for An American Franchise chain

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Restaurant Managers for An American Franchise chain May 22nd 2013, 03:44 Taking responsibility for the business performance of the restaurant. Analysing and planning restaurant sales levels and profitability. Preparing reports at the end of the shift/week, including staff control, food control and sales. Creating and executing plans for department sales, profit and staff development. Setting budgets and/or agreeing them with senior management. Coordinating the entire operation of the restaurant during scheduled shifts. Managing staff and providing them with feedback. Responding to customer complaints. Ensuring that all employees adhere to the company's uniform standards. Meeting and greeting customers and organising table reservations. Advising customers on menu and wine choice. Recruiting, training and motivating staff. Maintaining high standards of quality control, hygiene, and health and safety. Checking stock levels and ordering supplies. Preparing cash drawers and providing petty cash as required. Helping in any area of the restaurant when circumstances dictate. Job Details Date Posted: 2013-05-22 Job Location: Kuwait Job Role: Management Company Industry: Catering/Food Services/Restaurants Preferred Candidate Career Level: Management Apply Now - Jobs in Kuwait - Search All Jobs

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